Omakase Chef’s Tasting Menu
(created individually per person)
SIGNATURE
Composed of classics and signature dishes
DECADENT
Composed of rare, hand selected, premium ingredients
Cold / Hot Plates
Prime Beef Tataki, Fresh Shaved Truffle, Truffle Jus, Pickled Daikon*
Yellowtail Sashimi, Shallots, Poached Garlic Ponzu, Serrano Chili*
Roasted Beet Salad, Whipped Tofu, Hazelnuts, Ginger Yuzu Dressing
Toro Tartare, Osetra Caviar, Quail Egg, Taro Crisps*
Steamed Edamame, Sea Salt | Spicy Edamame
White Miso, Wild Mushrooms, Tofu
Japanese Shishito Peppers, Ponzu, Bonito Flakes
Crispy Squid, Chili, Lime
Wagyu Beef and Kimchi Dumplings, Soy Vinaigrette
Robata Grilled Pork Belly, Pickled Radish, Tarragon Miso
Robata Grilled Diver Sea Scallops, Yuzu Aioli, Wasabi Pea Dust
Japanese Style Fried Chicken, Sweet Chili Aioli
Crispy Rice, Spicy Tuna, Shiso Tempura Leaf
Premium Sashimi & Nigiri
Sashimi Chef Selection*
(3 or 5)
5 Kind
Modern Nigiri Selection* (5 Kind)
(5 or 7 Kind)
7 Kind
Maki
Hamachi Serrano Chili*
Dynamite Scallop
Crispy Spicy Tuna*
Crispy Prawn and Chirashi*
Poached Lobster
Classics
California
Tempura Vegetable
Salmon Avocado*
Crispy Prawn
Soft Shell Crab
Robata Grill Selections
PRIME STEAKS | DOMESTIC WAGYU | JAPANESE WAGYU
Prime Rib Eye (12 oz.), Wafu Dressing
Prime Skirt Steak (8 oz.), Sweet Garlic Soy
Prime New York Strip (10 oz.), Truffle Aioli
Snake River Farms American Wagyu Sirloin (6 oz.), Bone Marrow, Truffle Aioli
Snake River Farms American Wagyu Filet (8 oz.), Chili Ginger
Prime Bone-In New York Strip (18 oz.) 30 Day Dry Aged, Truffle Butte
Japanese Grade A5-10+ Wagyu Beef from Miyazaki Prefecture
Minimum 3 oz. per order
anese Grade A5-10 Wagyu Beef from Hokkaido Prefecture
Minimum 3 oz. per order
Seafood
Salmon Teriyaki, Pickled Cucumber
Yuzu Miso Marinated Black Cod, Pickled Red Onion
Roasted King Crab, Chili Lime Butter, Cucumber
Robata Grilled Chilean Seabass, Tomato Dashi Broth, Shiso
Classics
Korean Spiced Lamb Cutlets, Smoked Eggplant and Cucumber
Glazed Pork Ribs, Cashews, Spring Onion
Teriyaki Chicken Breast, Shiitake Mushrooms
Vegetables | Sides
Sweet Potato, Ginger Teriyaki
Maitake Mushroom, Soy, Butter
Sweet Corn, Soy, Butter
Crispy Brussels Sprouts, Wafu, Mustard, Bonito Flakes
Japanese Mushroom Rice Hot Pot | w/ Fresh Shaved Black Truffle
Assorted Vegetables Tempura
Tiger Prawn Tempura, Pink Peppercorn Tentsuyu